With the desire to incorporate beets into our evening meal, I decided to try a new entree on for size--and I am sure glad I did! One bite into this savory dough left me feeling as though I had been enveloped by a warm embrace.
Chilled Beet, Nectarine, Tangelo, and Walnut Spinach Salad with an Organic Raspberry Vinaigrette Glaze
This salad was a quick "toss" of what happened to be on hand in our pantry. One great thing about salads is that there are no "rules". You don't have to follow a "recipe". Just throw complimentary fresh flavors into a dish, and voila! You have a healthy delicious compliment to any dish
Roasted Beet & Goat Cheese Naan Pizza
Ingredients for 3 personal pizzas
Power to the Beet